Charcuterie boards are everywhere, and for good reason — after all, who doesn’t like a little variety in their app game? But if you’re looking to change up your usual meat, cheese, and crackers plate for something a little sweeter, may I suggest adding a dessert charcuterie tray to your next party menu? Not only do dessert charcuterie plates provide your guests with a wide variety of sweet treats, but they’re easy to customize to the holiday or season!
How to build a fall dessert charcuterie board
The key to a great fall dessert charcuterie board is to make sure you have a wide mix of flavors (pumpkin, apple, chocolate and the like!) and a good visual mix of different kinds of desserts — cookies, cupcakes, donuts, bars, cinnamon buns, muffins, scones…mmm, I’m getting hungry already!
Anyway, once you’ve decided on your desired mix of desserts, make a full batch of each (you’ll need refills!) and arrange a few of each treat on a large serving board set up on my party-friendly Mango dining set! And don’t forget, you’ll need to wash down your treats with a few seasonal sippers for good measure!
Sample fall dessert charcuterie board menu
Here are some starter recipes for a dessert charcuterie board full of warm and comforting fall flavors:
- Pumpkin Cinnamon Rolls
- Apple Cider Donuts
- Whipped Pumpkin Dip with vanilla wafers and graham crackers
- Maple Leaf Cookies with maple-flavored crème filling
- Pumpkin Cupcakes with Cream Cheese Frosting
- Pumpkin Chocolate Chip Muffins
- Apple Cider Cookies
Have a favorite family recipe? Prefer pumpkin over apple? Out of chocolate chips? Feel free to improv a bit and create the mix that feels right for you!
The fall dessert charcuterie board shortcut
Um, this sounds like A LOT of baking — and I only have one oven!! Ok, I hear you, and I have a solution: outsource your dessert charcuterie board.
Step one: make one dessert (just one!).
Step two: when your guests ask, “What can I bring?!”, ask them to bring their favorite fall dessert.
Step three: collect and arrange your friends’ culinary masterpieces upon arrival, and enjoy the fruits of their labor together. Dessert is a team sport!
Happy snacking!
